
INGREDIENTS
Milk
Eggs
Cooking oil
INSTRUCTIONS
Crack some eggs into a bowl with some milk. Make sure the milk is very little and mix everything using a folk.
Drizzle some oil on a cooking pan while on the stove of a low heat.
Dip a slice of bread left & right into the bowl of milk w/eggs.
Take that bread and place it on the pan
Toss and turn when it turns brown to your liking.