INGREDIENTS

Milk

Eggs

Cooking oil

INSTRUCTIONS

Crack some eggs into a bowl with some milk. Make sure the milk is very little and mix everything using a folk.

Drizzle some oil on a cooking pan while on the stove of a low heat.

Dip a slice of bread left & right into the bowl of milk w/eggs.

Take that bread and place it on the pan

Toss and turn when it turns brown to your liking.